Finally, some cooler weather so I can bake fun things again!!! I made these adorable little rainbow cakes in canning jars. They are just plain white cake that I tinted different colors with neon food coloring. The different colors swirl through the middle when they bake also. They are a great kid dessert, I know my church kids will love them!
Before I baked them, yes I know, it looks like playdough.
The colors are layered from the bottom up: purple, blue, green, yellow, & pink.
Bake them in a shallow stoneware baking dish with about 1/4 inch of water in the bottom.
* * *
Viola!!!!
After they cooled, I frosted them and put rainbow sprinkles on the top.
Before you frost them, you will have to scoop out some of the cake to make room for the frosting and still put the lid on top.
Perfect for a rainy day, like today!
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